IgA nephritis patients should pay attention to high quality low protein diet in the diet, while soybean and soy foods contain high protein, and belongs to the plant protein, so patients with IgA nephritis in the consumption of soy and soy products, should be cautious is the best doctor; another IgA nephritis: not in patients with uremic eating protein is unscientific.
Generally believed: IgA nephritis patients should be high quality low protein diet, IgA nephritis patients intake of protein less; IgA nephritis patients should eat high-quality protein. The aim is to reduce the risk of ingesting large amounts of poor protein and increase the burden on the kidneys, as well as the body's nutritional requirements for protein. General: soybean and soy protein content is very high, on the other hand, because of its protein is a plant protein, low quality protein, essential amino acid protein in patients with IgA nephritis, excessive intake will increase, azotemia, thus aggravating illness in patients with IgA nephritis. Patients with IgA nephritis have dietary supplements of lean meat, such as fish and chicken.
Some people believe that: IgA nephritis into the kidney failure, the kidney's ability to detoxify greatly decreased, more leakage of protein, and then eating protein will only increase the burden on the kidneys, this idea is unscientific. Even the development of IgA nephritis to the most serious period - uremia period, still advocates eating high quality low protein diet, that is, the daily protein of adults is not less than 20 grams.
In patients with IgA nephritis not fasting protein: IgA during hemodialysis in uremic patients with nephritis, daily intake of protein more; IgA nephritis in patients with nephrotic syndrome, due to the loss of large amount of protein in the urine, plasma protein, and renal function better, should eat high protein diet, daily intake of 90-100 grams of protein, otherwise, hypoproteinemia not corrected, edema is not easy to fade, the body resistance is inevitable, which is very unfavorable for patients; Nitrogen Existing in blood of patients with IgA nephritis were significantly increased, the protein intake without restriction is wrong, because it can accelerate the deterioration of renal function in patients with IgA nephritis.