1, delay the progress of kidney disease, delay the time to start dialysis.
2, reduce toxins, reduce clinical symptoms and improve quality of life.
3, to correct a variety of metabolic disorders and reduce complications.
4, to improve nutritional status, improve survival and improve the quality of life.
Chronic kidney disease restricts protein intake is essential: normal renal function, food protein after digestion, absorption, decomposition, the part of the protein and amino acids are absorbed by the body to maintain the body's normal physiological needs, as well as a part of the Decomposition of nitrogen-containing waste such as urea nitrogen, excreted from the kidneys from the body. Renal failure, the ability of the kidneys to excrete these metabolic wastes drastically diminishes, so the catabolite waste accumulates in the blood,
The use of low-protein diet can reduce the generation and accumulation of protein catabolites, thereby reducing the residual nephron high-load working conditions, reduce glomerular hyperfiltration, delaying the progression of glomerular sclerosis and renal insufficiency. Therefore, low-protein diet is an important means of non-dialysis treatment in patients with chronic renal insufficiency. Low protein diet should limit the total protein based on the proportion of high quality protein (50-70%) such as fish, milk. Wheat starch can be used to replace part of ordinary flour, rice.
The above is the relevant information collected by experts, surely we have some understanding of the above common sense it! Only the correct diagnosis, to better treatment. If you have other kidney problems can browse other pages, you can also give us a message, Tongshantang traditional Chinese Medicine Hospital Nephrology experts will give you the most professional and most effective treatment methods or suggestions.