What are the dietary taboos of renal edema? For patients with chronic kidney disease, a reasonable diet is an effective control of the disease and relieve symptoms of one of the essential measures. So for patients with chronic kidney disease, after edema, what kind of adjustment should made in diet?Today we will answer this question.
Why the nephropathy patient suffering from edema?
Before explaining the diet taboo of renal edema, let's take a look at how chronic kidney disease causes edema first.
Too much liquid in the tissue or body cavity accumulation of the pathological process known as edema, then renal edema refers to the kidney damage caused by excessive fluid accumulation in the interstitial or body cavity in the phenomenon. For patients with chronic kidney disease, the reasons for the emergence of edema is generally pided into two categories: First, the ability of the kidneys to filter the blood decreased, resulting in a large number of liquid accumulation in the body, causing edema. Second, a large number of protein from the urine loss, causing plasma osmotic pressure decreased, the formation of edema.
Renal edema diet taboo
When the edema of patients with nephropathy, the first need to understand is the cause of edema, and then according to the cause to make the diet on the adjustment.
First of all, if the edema in patients with nephropathy is due to the decline in glomerular filtration rate, then the patient should pay attention to the diet of protein intake, eat some high-quality protein such as fish, lean meat, egg white and milk, etc. Reduce the generation of waste, reduce the burden on the kidneys. And, try not to eat or eat pickled food or barbecue class, because this kind of food contains a lot of sodium ions. Damaged kidneys can not be too much body of sodium excreted in the body, will cause water sodium slick, aggravate edema.
If the edema in patients with nephropathy is due to the loss of a large number of proteins from the urine, they should be adjusted according to the actual situation, for some patients with severe proteinuria, they need to limit the protein intake, so as not to increase proteinuria and edema. But for other proteinuria patients, they need to intake more protein to supplement the loss of protein from the urine to meet the needs of the body.
Second, for edema patients with kidney disease, the daily diet they also need to limit the intake of water, eat less water containing food, such as watermelon, and a variety of soup. Daily moisture intake should be based on their current urine output.
In addition, if the blood test results show high blood potassium, then the daily life of patients with kidney disease should also eat or eat less potassium foods, such as bananas, spinach, spinach, peaches, bamboo shoots, vegetables, mushrooms and so on. Edible low-potassium foods such as tomatoes, cucumbers, loofah, white radish, apples and pears, but must pay attention to limit the amount of food.
In short, for patients with renal edema, the diet must avoid eating foods that will worsen the kidney disease and edema, eat more nourishing kidney food to help patients with kidney disease as soon as possible to restore the disease. If you have questions about kidney disease diet need to have a detailed understanding, you can consult our online experts, our experts will reply to you as soon as possible.